The first step is to make cookie dough - but without the baking powder, soda, or the egg, substituting milk for the eggs. Then scoop, roll, and shape. Place on the mat and freeze.
After the cookie dough is good and frozen - the next day for me - it's time to make the cupcake batter and place the logs of frozen cookie dough in the middle. I was rather skeptical of them turning out at this point.
But after they came out of the oven, my skepticism disappeared. I was hoping that all evidence of the cookie dough would disappear, but just a little flirted at the top, hinting at the surprise within.
Top off with a little cookie dough buttercream and some mini chocolate chips and they are looking tasty! So tasty that I had to take a bite. After all, they needed a taste test before I offered them to my co-workers.
Oh. My. Goodness!! Look at that little burst of cookie dough in the middle, offering a delightful surprise in an otherwise ordinary looking cupcake. That was the most amazing bite of my life! Seriously. I don't know that I have ever tasted anything quite so good, and it will take something amazing to top it. Best cupcake - EVER!
Now, if the cupcakes weren't incredibly awesome enough on their own, some also had an adorable clown decoration to make them perfect. Perfect in so many ways. Kristi, the birthday girl of honor, and Lindsay another co-worker with a birthday over the weekend, do not like clowns. It is an on-going joke between myself and several co-workers; I like clowns, want to be a clown, and several co-workers can't stand them. Adding to the clowniness, another good friend has a birthday coming up at the end of the week, so I made a few extra for him, a member of the Rose Festival Clown Corps.